Here's what I had:
Appetizer: Crab Cakes with vidalia onions
Main Course: Hereford Greens Flank Steak - Sliced flank steak seared with a light wine (? or possibly whiskey) marinade, on top of a sauteed bed of seasonal greens.
Desert: Pecan Tart - a buttery pecan tart served with homemade vanila ice-cream.
Restaurant: Vidalia - Washington, DC (they specialize in infusing vidalia onions into most of their menus)
Please, make my mouth water...What did you order the last time you ate at a 'nice' restaurant? What restaurant was it?
Well i stay in South Africa, and i went to the resaurant called Up the Khyber.
Starter: crumbed calamari with a devine tartar sauce
Main meal: Soft lamb curry with veggies on the side as well as rice on the side, and then you get sambals, banana's and tomato %26amp; onion salsa on the side.
Desert: strawberries and cream in amurula sauce served in a meringue.
Absolutely DEVINE
I sure wish I could cook like some of you :)
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What did you order the last time you ate at a 'nice' restaurant? What restaurant was it?I ate at Black Angus steak house. I had a grilled to perfection 12oz. sirloin steak with steak soup and french fries on the side, it was DELICIOUS!!!!!!!!!!!!!!!!! Total was like 20.00 $
The last nice meal out I had was at a local steak place. I had grilled salmon with dill sauce. a spinach salad with baby spinach, crisp bacon, fresh mushrooms, boiled egg, sliced strawberries, and poppy seed dressing, and a baked sweet potato with cinnamon butter and brown sugar. My date had a sirloin steak, a tomato and onion salad with blue cheese, and a loaded baked potato.
At home I can fix an entire meal on my grill. A boneless chicken breast, a sweet potato patty dabbed with butter and brown sugar, roasted corn on the cob, a slice of onion sprayed with butter flavor Pam, and steamed broccoli with cheese. Oh, and a baked apple for dessert.
Ya hungry yet? lol
Appetizer: Scallops
Entree: Filet Mignon
Dessert: Creme Brulee ( and wine, wine, wine )
All at Suzanne Fine Regional Cuisine - Central NY -- this Chef will serve you nothing but the finest - and I only listed my preference - there is so much more -- you should visit
My spelling probably sucks - sorry
appetizer: a Sampler with wings,stuff potatoes, quesadilla's, and cheese sticks
Main course : Lobster tails, shrimp pasta, Garlic bread, and shrimp scampi
dessert: No room
Restaurant: Red Lobster
As for a meal to cook:
Meat loaf w/homemade macaroni %26amp; cheese, String beans W/ sauteed onions and bacon (gives them a great taste) Mashed potatoes %26amp; gravy and some good corn bread.
Or Baked potatoe (loaded), with Steak, Macaroni %26amp; cheese, and homemade rolls (sweet rolls)
Appetizer: 6 Chicken Nuggets
Main: Big Mac
Side: Fries
Drink: Mountain Dew
Yum
i had
app: mozz caprese
main: filet medium
dess: tiramisu
i know its really trite, but it was all sooooo goood
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